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Why does swapping out a busted ice maker cost so much?

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walker72
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(@walker72)
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Why Does Swapping Out a Busted Ice Maker Cost So Much?

Most folks see the price tag and think it’s just the part, but it’s really the time—pulling out the fridge, dealing with tight spaces, sometimes even running new lines if the old ones are corroded or kinked.

This is exactly what caught me off guard when I had to deal with my first ice maker swap. I thought, “How hard can it be? Just pop out the old one and stick in the new.” But then you realize you need to move a fridge that feels like it’s glued to the floor, squeeze into a space that barely fits your shoulders, and cross your fingers you don’t find a mouse skeleton or something equally gross under there. And yeah, those copper lines... I learned real quick that ‘if it ain’t broke, don’t touch it’ doesn’t always apply. Mine looked fine until I nudged it and—surprise—tiny leak.

Here’s how my rookie attempt went (for anyone else in over their head):

1. Cleared out all the fridge food so nothing would go flying.
2. Unplugged everything and slid the fridge out inch by inch (with a lot of muttering).
3. Checked for leaks before touching anything else (paranoia pays off).
4. Discovered my water line was more green than copper. Ended up replacing that too.
5. Fought with compression fittings for an hour before giving up and trying one of those push-to-connect deals.

I know some folks swear by compression fittings, but honestly? The push-to-connect was way less stressful for me. Maybe I’m just not handy enough to get compression tight without worrying about leaks later. But I totally get why people are hesitant—it feels weird trusting a plastic bit when you’ve seen metal hold up for decades.

I guess what surprised me most was how much of the cost is just wrestling with all these “what ifs.” Even if you’re doing it yourself, it’s not just swapping a part—it’s cleaning, checking, maybe replacing lines, and hoping you don’t break something else along the way.

If there’s a next time, I’m budgeting extra for pizza and band-aids...


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gamerpro15
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(@gamerpro15)
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Man, I totally get the paranoia about leaks—compression fittings always make me nervous too. I’ve seen them drip just from being a hair off. Push-to-connects are way more forgiving, but I still double-check them after a day or two just in case. Did you end up running new tubing all the way to the shutoff, or just patch the section behind the fridge? I’m always torn between “just fix what’s broke” and “replace it all while I’m back there,” but sometimes it feels like opening a can of worms.


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(@surfing_hannah)
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I hear you on the can of worms thing. Every time I pull a fridge out, I brace myself for some mystery leak or a brittle old line ready to snap. Personally, I lean toward running new tubing all the way back to the shutoff if I’m already in there—especially if the original’s that cheap plastic stuff. It’s a pain, but I just don’t trust patch jobs behind appliances. One tiny drip and you’re looking at warped floors or worse.

That said, I get why folks just fix what’s broke. Sometimes you open up a wall or move an appliance and suddenly you’re redoing half your kitchen because “while I’m here…” spirals out of control fast. But with water lines, I’ve learned the hard way that shortcuts bite you later. Compression fittings especially—like you said, one little misalignment and it’ll seep for weeks before you notice.

Push-to-connects are a bit more forgiving, but even then, I’ve seen them pop off if the tubing isn’t cut perfectly square or if there’s any tension on the line. Maybe I’m just paranoid after dealing with one too many soggy baseboards.

Honestly, as for why swapping out an ice maker costs so much? Half of it is labor and the other half is “insurance” against callbacks when something leaks after the fact. Pros have to warranty their work, so they’ll usually swap all the lines and fittings just to cover themselves. It adds up quick—especially if they find something sketchy while they’re back there.

Long story short: If you can stomach it, replace the whole run while you’ve got access. It’s not glamorous work, but it beats mopping up water at 2am down the road.


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daviddiver278
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(@daviddiver278)
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Man, the “while I’m here” spiral is so real. I keep telling myself I’ll just swap out one thing, and suddenly I’m three hours in, cursing at a shutoff valve that won’t budge. You’re right about those old plastic lines too—they’re like ticking time bombs. I’ve seen ones so brittle they basically crumble in your hands.

I get why folks want to just patch it and move on, though. Not everyone wants to shell out for a whole new line when the fridge is already eating their wallet. But yeah, those little leaks are sneaky. One tiny drip and you might not even notice until you step in a puddle at 6am.

Push-to-connects are cool in theory, but if the cut isn’t perfect or the line’s got tension? Good luck. I trust them for quick fixes but not for stuff that’s gonna live behind a fridge for ten years.

Honestly, the price tag stings, but I’d rather pay upfront than deal with water damage later. Learned that lesson after a “quick” fix turned into a weekend of drying out cabinets...


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(@djones80)
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Man, you nailed it with the “while I’m here” trap. Every time I think I’m just swapping a line or tightening a connection, I end up elbows deep in something way more complicated. Those old plastic lines are the worst—had one basically shatter in my hands once, and water everywhere. After that, I just started budgeting for copper or braided steel every time. It hurts up front, but like you said, one hidden drip can turn into a nightmare fast.

Push-to-connects are tempting, but I’ve had them slip if the pipe’s not cut dead straight or there’s any weird angle behind the fridge. For stuff that’s tucked out of sight, I always go with compression fittings now—even if they’re a pain to tighten in a cramped space.

Honestly, it feels like overkill until you’re mopping up at 2am and cursing your past self for “saving money.” The sticker shock sucks, but man... peace of mind is worth it.


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